Menu for Week of March 10-14

Menu for Week of March 10-14

Click here to place your order! 

All food pick ups will be at 5:30pm on the day you order in ECCH Lot 2 Building 9G. Each portion includes one portion of the entree, a vegetable side, a sweet, and infused water and costs 35 riyals. You are welcome to order as many portions as you need. Kat's mobile is 3373 1524 if you have any questions or comments. Thank you!

Menu:

• Sunday: Ginger beef with broccoli and rice
• Monday: Sloppy Joe's in bun or bell pepper with side salad
• Tuesday: Spinach Verde Enchiladas with cinnamon sweet potatoes (Available GLUTEN FREE)
• Wednesday: Lemon chicken with brussell sprouts
• Thursday: Butternut squash mac and cheese with green beans

I hope everyone is having a fabulous week and I look forward to cooking for you! Warm wishes and many thanks! Don't forget to visit our Facebook page at www.facebook.com/cocinadekat for the most recent posts and pictures!

Kat