Menu for Week of March 24-28
Click here to place your order!
All food pick ups will be at 5:30pm on the day you order in ECCH Lot 2 Building 9G or brought to QA or Awsaj for lunch the next day. Each portion includes one portion of the entree, a vegetable side, a sweet, and infused water and costs 35 riyals. You are welcome to order as many portions as you need. Kat's mobile is 3373 1524 if you have any questions or comments. Thank you!
Menu:
Sunday: Beef fajitas with chips and salsa
Monday: Sesame chicken with broccoli
Tuesday: Thai cashew curry with veggie stir fry (Vegetarian)
Wednesday: Beef and mushroom stroganoff with rosemary roasted brussell sprouts
Thursday: Crustless spinach ricotta quiche with roasted sweet potatoes
Monday: Sesame chicken with broccoli
Tuesday: Thai cashew curry with veggie stir fry (Vegetarian)
Wednesday: Beef and mushroom stroganoff with rosemary roasted brussell sprouts
Thursday: Crustless spinach ricotta quiche with roasted sweet potatoes
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